IATE

IATE-1135169

Instance of: http://www.w3.org/2004/02/skos/core#Concept
Subject Field Subject Field/60
Is Reference of Καλυμμένες μπριζόλες-el#Sense
Μπριζόλες-el#Sense
Entrecôte grasse-fr#Sense
Varsinaiset kylkiluut-fi#Sense
Prime ribs-en#Sense
Standing ribs-en#Sense
Πρώτες μπριζόλες-el#Sense
Wing ribs-en#Sense
Entrecôte couverte-fr#Sense
Entrecôte fine-fr#Sense
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